In 1967, we opened our doors in Abilene, TX to share fresh, authentic Mexican food. Now, almost 52 years later, while the other guys have turned to packaged and processed foods, we’ve stayed true to our roots by crafting authentic recipes in each of our kitchens. We do things the Taco Bueno Menu With Prices, and you’re sure to taste the difference.
Fresh Prep. Reheating isn’t cooking. That’s why, unlike one other guys, we craft each recipe inside our kitchens just before it hits your tray. Real Ingredients. You can pronounce our ingredients. Ground beef, grilled chicken, ripe tomatoes, fresh cilantro – can be your delicious yet? Your Path – You should love the food you eat. Create your own Bueno by customizing your order in whatever way you’d like, or layer the flavors yourself at our fresh salsa bar.
Taco Bueno is kicking off 2018 with new menu items, including a perfected queso, inspired by loyal customers and committed fans, affectionately called Buenoheads. Taco Bueno’s Innovation Team talked Tex-Mex with thousands of customers, meeting face-to-face with many of them over the last 6 months, to comprehend what they need in great-tasting food.
“Serving the best tasting Tex-Mex to the guests is our top priority, and that we believe inviting them to the process for product development is the easiest method to accomplish this goal,” said Jeff Forrester, v . p . of culinary and supply chain for Taco Bueno. “Without hesitation, our guests welcomed the opportunity enthusiastically.”
“We have half a century of heritage, family and fans, and the recent results gained from customer opinions doesn’t end with menu development and definitely will impact everything perform from now on,” said Sarah Beddoe, chief marketing officer of Taco Bueno. “2018 will be an extremely fun year for people to obtain more involved in our local communities and continue the dialogue with customers on which is next for his or her Taco Bueno. We invite the feedback, we are listening, and we are approximately the process, therefore the hashtag #LetsTalkTexMex is our invitation.”
“As we looked back soon enough, we were inspired by an original Taco Bueno recipe,” Forrester said. “The attributes of our original recipe match what our customers want. We are pumped, because they are pumped – in fact it is darn good queso.”
Taco Bueno’s new signature queso is creamy, packed with fresh peppers and is organic and natural without artificial coloring or flavors. It can be utilized for a dip or even a sauce. For a limited time, Taco Bueno will offer an ordinary-sized queso in addition to tortilla chips for $.99.
Additionally, Taco Bueno is introducing two signature loaded quesos:
Cowboy Queso – topped with vegetarian black beans, freshly-made guacamole, sour cream and homemade pico de gallo served with two bags of tortilla chips.
Chili Bean Queso – featuring fresh, never frozen, ground beef, chili sauce and slow-roasted refried beans served with two bags of tortilla chips.
Awesome Tex Mex Platters – Is Taco Bueno Open Today is excited to bring more options to their famous platter menu by introducing three new menu items which highlight variety and choice. Customers will have their collection of rice and beans on khrbte platter – cilantro lime white rice or Mexican rice and slow-simmered refried beans or fat-free vegetarian black beans.